Four Years

The end of April marked our 4-year anniversary since opening Telsaan Tea in 2015. When we started, we had only half as many types of tea as we do now. Our logo has changed, we've done some remodeling, and we got a few wonderful part-time employees to help balance work and life. Our mission is … Continue reading Four Years

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The Infrequency Vol. 1 Summer 2017

This is the third issue of my newspaper, The Infrequency. This is sponsored news. Generally, The Infrequency covers updates from telsaan and some tea information. Feel free to share.

cookie recipe

I've changed my cookie recipe. This new version makes a crisp cookie that's a bit sweeter than the previous recipe. I think this recipe makes cookies that go with tea better than the old recipe. Note: I still bake these in a pizza oven, so I don't know what the baking temperature is, nor how … Continue reading cookie recipe